Description
| Model | VS-CH-16 |
|---|---|
| Seal Wire Width | 3.5mmX2 |
| Seal Bar Width | 410mm |
| Chamber Width | 16.1″ |
| Chamber Depth | 17.8″ |
| Chamber Height | 4″ |
| Voltage | 110/60 |
| Amps | 9.17 |
| Power | 1100 W |
| Overall Width | 19.3″ |
| Overall Depth | 21.7″ |
| Overall Height | 17.7″ |
| Net Weight | 97 LBS |
Chamber Vacuum Sealing Machine VS-CH-16
$2,973.00
- Vacuum chamber system achieves a higher level of vacuum seal
- Liquids and liquid-rich foods can be effectively vacuum sealed
- Removes air and extends freshness up to 5 times longer than conventional storage bags
- Digital control panel that controls vaccum time, seal time and marinating time.
- Maximum vaccum bag width is 410mm
- Easy to operate and clean
